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Chef Carlos Mortera’s Journey to Culinary Stardom
Catering for a hit show like Apple TV's Ted Lasso is no small feat, especially for Chef Carlos Mortera, who only recently began his venture into catering after closing his popular restaurant, Poio Mexican BBQ, in 2023. Mortera's transition from restaurant owner to caterer represented a significant shift in his career but ultimately led him to project something even greater—an opportunity of a lifetime.
A Local Hero Takes Center Stage
When the Ted Lasso production team planned their Kansas City shoot, they were set to bring in a caterer from Chicago. However, their plans took an unexpected turn after learning about Golden Brown—Mortera’s local catering company known for its experience on film sets. "I aimed to cater to productions in Kansas City due to new tax credits, hoping to carve out a niche for myself," Mortera explains. This strategic mindset allowed him to enter a competitive field and win over the Ted Lasso team in the process.
The Highs and Lows of Feeding Stars
Mortera’s culinary passion was put to the test during the demanding shoot that lasted a fortnight. Working long hours, often up to 18 each day, he adapted to the pressures of catering the talented ensemble while meeting various dietary restrictions. The hustle started before dawn, with his team preparing a sprawling breakfast buffet by 5:30 AM. Each meal catered to three different departments, requiring meticulous attention to detail and a menu that reflected Mortera's innovative blend of Mexican and barbecue influences paired with Asian techniques.
Behind the Scenes: Making Magic Happen
Restricted from sharing on-set experiences, Mortera adhered to the typical confidentiality expected in the industry. However, even casual interactions with cast members like Brendan Hunt, who plays Coach Beard, illuminated the blend of respect and professionalism on set. Mortera reminisced about sneaking in a quick snapshot with Hunt—a memorable keepsake after long and grueling workdays.
The Recipe for Success: What’s Next?
As the Kansas City area gears up for major events like the World Cup, Mortera’s expertise will not go unnoticed. This experience with Ted Lasso solidifies his status in the local catering scene, demonstrating the value of passion mixed with community connections. "This job challenged me and pushed my skills, creating flavors that truly represent my journey," he reflects.
As viewers await the new season of Ted Lasso and its Kansas City filming highlights, it is important to recognize the local heroes like Chef Carlos Mortera creating magic behind the scenes. His dedication to his craft and community not only made waves in the catering industry but inspired a culture of collaboration and resilience right here at home.
Are you preparing for a local event soon? Consider reaching out to your local catering services, like Golden Brown, to support businesses dedicated to making your gatherings unforgettable!
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